Special Bitter (8B)
September 14th, 2009
Very small changes to Jamil’s recipe from Brewing Classic Styles. A flavorful yet refreshing session beer. It has a balanced but firm bitterness, low hop character and a touch of fermentation character from the yeast. Easy drinking and highly quaffable.
Ingredients:
| 8.87 lbs | English 2-Row |
| 0.5 lbs | Aromatic |
| 0.5 lbs | Crystal 120 |
| 0.25 lbs | Special Roast |
| Single Infusion Mash @ 152F – 75% Efficiency |
Hops:
| 0.9 oz | Northern Brewer | 6.5% AA | 60 min |
| 0.4 oz | Northern Brewer | 6.5% AA | 20 min |
| 0.4 oz | Northern Brewer | 6.5% AA | 1 min |
Yeast:
| Safale S-04 |
Yield:
| 5.5 Gallons |
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We had a party on Saturday with several beers on tap and this was the first keg to kick. I think people were surprised how “lite” and good beer can be.